Milk Batch pasteuriser 600 L with control panel and chart recorder

New Batch Pasteurisers custom made on request.

offers new Batch pasteurisers for the Food and beverage industry. Our BPT Series is capable of Milk Pasteurisation, Ice cream mixing, Ice cream Fermentation, Sauces, Brewery industry, etc.

Applications:

• Dairy Processing: Most commonly used in the dairy industry to pasteurise milk and milk products.
• Cheese Production: Used before cheese-making to ensure safety.
• Ice Cream Production: Pasteurises the base mixture before it is churned into ice cream.

Advantages of Batch Pasteurisation:

• Cost-Effective: Often less expensive than continuous pasteurisers for small to medium operations.
• Flexibility: Suitable for small batches or varied products and recipes.
• Quality Control: Allows for greater control over the pasteurisation process.