Product Advice: We have over 30 years experience in processing dairy products such as Greek yoghurt, butter, cheese, Feta, cream and pateurized milk (UHT, ESL,
Equipment advice: Choosing the correct equipment and machinery is paramount in the dairy business, in this way you will achieve better product quality and
Packaging: In the packaging sector we can advise you and help you select the optimum machinery and material for economical production and your customers' ease.
Facilities and Installment: The right set up for a food production line is essential. We will help you select the most experienced business in the Food &
Beverage sector for the safety and hygiene of your dairy.
Capacity: We give advice and help you decide the right capacity that you should aim for, bearing in mind the different sectors of your dairy.